Easy Nutter Butter Ghost Cookies for Halloween
Are you planning on hosting a Halloween party this year? Then you’re going to need plenty of cute snack ideas to serve the guests at your spooky celebration! Whether you’re hosting kids or adults, these super easy Nutter Butter ghost cookies are the perfect no-bake treat for your Halloween get-together. Use this simple recipe to transform store-bought cookies into a spooky ghost treat with just three ingredients!
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If you need a spooky party treat or a fun afterschool snack for your kids, this no-bake Halloween recipe can’t be beat! That’s because you can prepare your own ghost cookies with just a few minutes of prep work and a handful of simple ingredients.
Once you try these Nutter Butter ghost cookies, you’re going to love the delicious combination of white chocolate and peanut butter. Since each peanut butter filled cookie is topped with white chocolate, each bite is packed with sweet and salty flavor!
Nutter Butter Ghost Cookies
On top of being delicious, do you want to know the best part about these adorable ghost cookies? They’re super simple to make! That’s because all the hard work is done for you when you use store-bought cookies as the base of your recipe.
These quick cookies can be made with just three simple ingredients! That means they’re perfect for a last-minute treat — whether you’re making desserts for your Halloween party or planning to pass them out to trick or treaters when they visit your house on Halloween night!
To make your own Nutter Butter cookie ghosts, you’ll need:
- Nutter Butter cookies. These peanut butter cookies are perfect for making ghosts because Nutter Butters have a unique shape! To make this no bake recipe, you can use regular or double stuffed Nutter Butters for this quick recipe.
- White chocolate chips or white melting chocolate. Turn your Nutter Butters into ghosts with some white chocolate! You can use white chocolate chips, white chocolate bars, white melting chocolate, or even almond bark.
- Candy eyes. After that, all that’s left to do is finish decorating your ghosts cookies with the help of some candy eyes.
How to Make Nutter Butter Ghost Cookies
You won’t believe how easy these no bake ghost cookies are to make! Since you’re using premade cookies, you don’t even have to turn on your oven to make these cute treats!
The first step to making these no bake Halloween treats is melting your chocolate. If you’re using melting chocolate or almond bark to coat the outside of your ghost cookies, just follow the instructions on the package for melting your chocolate.
If you’re using white chocolate chips, place the chips in a microwave-safe shallow bowl and microwave in 30 second intervals, stirring between each interval. Make sure not to overheat your white chocolate or it will harden and become unusable.
Sometimes, white chocolate can get a little too thick for dipping. If you’re having that issue, add 1/2 a teaspoon of vegetable oil or melted coconut oil to the chocolate and stir to mix. Continue adding more oil in 1/2 teaspoon increments until the chocolate is your desired consistency.
Once the chocolate is melted, dip each cookie in and coat both sides. After the cookie is fully coated, use a fork to lift the covered cookie out of the bowl. Lightly tap the handle of the fork on the side of the bowl to knock off the excess chocolate, then transfer the chocolate covered cookie to a piece of parchment or wax paper to cool and set.
Before the chocolate hardens, press two candy eyes into the top of each cookie to turn them into spooky Halloween ghosts.
Nutter Butter Ghost Recipe Ideas
See how easy it is to make your own adorable Nutter Butter mummy cookies for Halloween?
On top of being super easy to make, this recipe is also simple to customize. Try these recipe adjustments and additions will help you create a spooky dessert for any Halloween celebration:
- Try different types of cookies. I like the look of the Nutter Butter cookies thanks to their unique shape. But you could also try different storebought cookies to get the same effct. Try making some Milano cookie ghosts or Oreo ghosts in place of Nutter Butters. Just coat the cookies in chocolate and decorate as described in the recipe to turn any storebought cookie into a mummy for Halloween.
- Try chocolate chip eyes. Instead of using candy eyes for your ghost cookies, you can use chocolate chips to make this recipe even easier. If you don’t have any candy eyes at home, just flip a chocolate chip upside down to turn it into an eye. Press two chocolate chips into the top of your cookies while the white chocolate is still soft to create some spooky mummies without any special ingredients.
Nutter Butter Ghosts Recipe
Turn storebought cookies into spooky Nutter Butter ghosts for Halloween with this no bake recipe.
Ingredients
- 1 16-ounce package Nutter Butter cookies
- 1 16-ounce package vanilla melting chocolate
- Candy eyes
Instructions
- Melt the chocolate according to the package instructions.
- Dip each cookie in the melted chocolate and flip to coat both sides. Remove the cookie from the chocolate with a fork and lightly tap the handle of the fork with your finger to help the excess chocolate drip off.
- Transfer each coated cookie onto a piece of wax or parchment paper and place two candy eyes on the top of the chocolate.
- Allow the chocolate to cool and set before serving.
Nutrition Information:
Yield: 30 Serving Size: 1Amount Per Serving: Calories: 145Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 19mgSodium: 49mgCarbohydrates: 16gFiber: 0gSugar: 8gProtein: 1g
Nutter Butter Ghost Recipe Ideas:
Paper Plate Ghost Craft for Kids
Meringue Ghost Halloween Cookies
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Emily is a midwestern mom of two boys. She loves all things DIY — from home renovations to kids birthday party planning. Whether she’s making a new farmhouse craft for her home or helping her kids with a cool activity, you can bet she’s in the middle of some kind of DIY project (or three) right now!
